This spot has been around for 85 years—the couple that now calls it their own made the transition from loyal Dutch fans to owners with a vision to infuse new life to the spot: bringing a former Colicchio & Sons chef on board and turning it from a traditional Dutch tavern into a slightly modern...traditional Dutch tavern.
Read MoreSaugerties, NY, March 30th, 2018 -- Legendary restaurant and bar, The Dutch Ale House re-opens on Saturday, March 31st with a new seasonal menu from chef Jonathan Botta (formerly of Harry & Ida’s, Colicchio & Sons and Ducks Eatery in New York City) and a new cocktail program from Derek Williams (formerly of The Huguenot and A Tavola Trattoria in New Paltz, NY).
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