Fri 1 Jan 2010
Soups
Southwest Corn Chowder
Poblano Beef Chili
Appetizers
Cornmeal Crusted Crab Cakes – $8.95
Cornmeal crusted crab cakes served with a seafood cream sauce and a cilantro lime chipotle sauce
Entrées
Gnocchi Bolognese – $13.95
Potato gnocchi served in a Bolognese sauce with beef, tomatoes, carrots, celery, onions and red and white wine
Asian Tuna Steak – $14.95
Ginger wasabi crusted tuna steak served with fried rice and vegetables
Flank Steak – $15.95
A 10oz flank steak marinated in wine, garlic and rosemary served with zucchini, squash, and roasted red potatoes
Each entrée is served with a side salad or a cup of soup