Soup
Leek and Potato Soup
Appetizers
Blue Cornmeal Crusted Crab Cakes- $9.95
Two crab cakes crusted in blue cornmeal served over a bacon habanero fish saue and topped with a cilantro lime mayo
Entrees
Asian Tuna Steak- $15.95
An 8 0z tuna steak crusted with a sesame wasabi paste and served with pineapple, ginger, daikon, plums, and water chestnuts
Flatiron Steak and Ravioli – $15.95
A 10 oz flatiron steak marinated in rosemary, garlic, and red wine,topped with melted goat cheese and figs and served with cheese ravioli in a creamy bleu cheese sauce and roasted potatoes
Maple Mustard Pork- $15.95
Seared pork tenderloin medallions served in a creamy pear, maple, mustard, almond , shiitake sauce and served with roasted potatoes and asparagus
Each entrée is served with either a side salad or a cup of soup
Desserts
Flourless Chocolate, Hazelnut or Walnut cake with raspberry sauce
Dulce Deleche Cheese Cake
White Chocolate Raspberry Cheesecake
Double Chocolate Cheesecake
Quadruple Chocolate Cheesecake
Two Layer Carrot Cake
